Prawn Cocktail (warm)

Warm Prawn Cocktail

400 gm shelled green prawns

4 teasp of crushed garlic

juice of one leman

dash of light soy sauce

sprinkle of white pepper

1 tbsp of butter

2 tbsp of cream

marinade the prawns with the marinade except for butter and cream

heat the butter in a non stick fry pan. add the prawns and stir fry quickly till cooked

add cream and take off heat

serve on cocktail glasses lined with lettuce spring onion and tomato.

pour the juice over the prawns

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